Coriander
Description
Coriander is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds. are the parts most traditionally used in cooking. Coriander seeds have a lemony citrus flavor when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavored. Mostly the powder of coriander seeds used in foods as a delicious spices.
Coriander seeds can be found the both ground form and broken one. ACG Foods supply both type of coriander seeds. For more information, please don’t hesitate to contact our experts.
Specification
Type: Coriander seeds
Bulk Pack: 25 KG food graded bag
Customized Pack: negotiable (As customer need)
color: Creamy brown
Moisture: 8% – 13%
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